Pancakes with caramelised orange pulps

This is the 1st western b'fast i made for my family for weekend out of the usual idli & dosa.
Waking up to the citrus scent of caramelised orange is new to my household. A very easy b'fast menu which u can whip up in a blink of eyes.


Ingredient:

1 cup of all purpose flour(sifted)
1/2 cup whole milk
1 tbsp granulated white sugar
1 tsp teaspoon vanilla essence
1 tsp baking powder
1 tbsp butter (for frying)
Segments of 1 orange
A pinch of salt
Few cuts of cold butter
Honey(as desired)


Methods:

1.In a clean bowl mix together flour,baking powder,salt & white sugar

2.Break in the egg to the mixture & add in milk,vanilla essence. Whisk till no lumps. Let the mixture stands for 5 mins for the baking powder to create magic

3.Heat a non stick frying pan in a medium heat & melt butter for frying. Drop in the mixture to the heated pan(a laddle will be handy in keeping u the perfect round shape of the pancakes)

4.Once bubbles appears on the edge of the pancakes, carefully flip it over to cook the other side. Approximately cook for 1 min for each side.

4.Dish out on serving pan. With the remaining butter in the pan, add in honey & orange segments. Let the honey caramelised the orange pulps for 1 min. Spoon the caramelised orange pulps over the pancakes stack & top up with cut cold butter.

Walla! Your b'fast is ready.