Another viral drink making around during MCO-Movement Control Order is Dalgona coffee. The popular Korean beverage and i do remember blogged about Indian cappucino few years ago which the preparation is almost the same except for cold coffee and Indian opt for hot beverage instead. You may use any instant coffee powder of your preferance and the mixture can be kept refrigerate up to 4-5 days in an airtight container. Simply scoop up desirable amount of the frothy mixture and enjoy your very own creamy,rich and frothy barista style Dalgona anytime and anyday.
Ingredients
2 tbsp instant coffee powder
2 tbsp sugar
2 tbsp hot water
1 cup cold milk
Few icu cubes
Pinch of instant coffee powder, for sprinkling
Methods
Using and hand mixer, beat in the instant coffee powder,sugar and hot water till pale and frothy approximately 2-4 minutes.
In a tall glass add the ice cube and cold milk.
Top with 2-3 tablespoon of the coffee mixture and level it.
Sprinkle with instant coffee powder and enjoy immediately.
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