Pancake in any form or flavour is Dandelions all time favourite breakfast be it on weekdays or weekends. Pancakes is one of their school breakfast box menu as well with berries and honey. It's easy to prepare for the weekdays rush with simple everyday ingredients.
Known as silver dollar pancake this, cute little pancake resembles the size of a dollar. It's perfect for brunch, birthday parties or as pancake kabobs. It's easy to dish out to toddlers as no knife or fork needed to enjoy this cutie. This silver dollar pancake can be made in variation of flavours and different toppings or fruits and berries.
I made with basic ingredients without any variation and it's tastes excellent. I tried few variations later for Dandelions weekend breakfast with chocolate chips,blueberries,pepperoni and cheese and tastes as good as it is. Will definitely be in our breakfast or brunch menu in the future as well.
Ingredients
1 1/2 cups all purpose flour
1 egg
1/4 tsp salt
2 tsp baking powder
2 tbsp granulated white sugar
4 tbsp butter
1 1/4 cups whole milk
Methods
In a large bowl, add flour, salt, baking powder and sugar. Whisk to combine.
In another bowl, whisk milk and egg.
Add the wet ingredients to the dry ingredients and whisk till no lumps.
Heat butter in a girdle, scoop 3/4 tablespoon batter and cook till the edges dry up and tiny bubbles appeared.
Gently flip and cook on the other side. Repeat with the remaining batter.
Serve with your favorite toppings and fruits/berries.
No comments:
Post a Comment