Maple French Toast

French toast has become one of our household's favourite breakfast. It's always a hit whenever i dish out French toast on my breakfast table. The girls will always go for their second servings. As a mother i couldn't be asking for more. Since, its our favourite i constantly have a look out for new French toast recepi and that's how i decided to incorparate maple syrup into the custard mixture instead just drizzling over the toast.

The smokey flavor of maple syrup in the custard brought the flavor to the next level. It's smoky,rich and flavorful.

Ingredients

2 cups milk
8 slices bread
1 tbsp vanilla extract
4 eggs
1/4 cup maple syrup
1/4 tsp cinnamon powder
1/4 tsp nutmeg powder
Pinch of salt

Toppings
Maple syrup
Handfull of blueberries

Methods

In a bowl, whisk together milk,eggs,vanilla extract,maple syrup,cinnamon powder,nutmeg powder and salt.

Soak the bread slices for 2-3 minutes till well coated.

Heat skillet on a medium flame and grease butter. Cook the soaked bread for 30 seconds to 1 minute on each sides.

Transfer on serving plate drizzle with maple syrup and top with blueberries.