This is one of those breakfast my girls insist me of making it over and over again. Kids and adults love Nutella in every way be it on a toast,muffin,cake,cupcakes,pancakes or even as it own from the jar itself. The classic combination of chocolate and hazelnut are absolutely delicious which makes it as a decadent breakfast for nutella lovers.
Rich,easy and delicious chocolate hazelnut pancakes makes a great breakfast for a weekday or weekend. The toasted hazelnuts brings out the nutty flavor to the soft and spongy pancakes. The cocoa powder enhance the chocolaty flavour and the buttermilk contribute for a fluffy and soft texture for this amazing pancakes
Ingredients
1/2 cup unsweetened cocoa powder
3/4 cup all purpose flour
1 tsp baking powder
1 egg
1 tsp vanilla extract
3 tbsp granulated white sugar
1 1/2 cup buttermilk
1/3 cup toasted whole hazelnuts
1/2 cup nutella
2 tbsp butter,melted
1/2 tsp salt
Methods
In a bowl, sift together flour, cocoa powder, baking powder and salt
Add the buttermilk, vanilla extract,egg,sugar and melted butter. Whisk well till no lumps
Heat a non stick pan over a medium flame and grease with little butter. Pour a laddleful of the batter and cook untill little bubbles appear on the edge of the pancakes.
Carefully, flip the pancakes and cook on the other side for 1-2 minutes. Remove from heat
While still hot, spread a generous amount of nutella on both sides of the pancakes and pile one another on a serving plate
Garnish with toasted hazelnuts and serve warm
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