Calamansi belongs to citrus family which use in many of Asian cooking and great for juicing. Rich in vitamin C, this little tiny bright green fruit drink is best to take when heat wave hits. I can say calamansi sour plum is one of my favourite beverage not just for me for many of my fellow Malaysians. Calamansi sour plum is a great remedy for those suffering with sore throat. The drinks offers a great deal of health benefit, good for digestion and believe to cure the symptoms of gout. Not to forget this green drink assist in weight loss too. Instead of opting for a regular lemonade treat your tastebud to something extra ordinary
Ingredients
3 pcs calamansi lime
2-3 tbsp simple sugar syrup
2 pcs preserved salted sour plum
1 cup water
Methods
Wash and cut the limes into halve. Remove the seeds.
Blend the lime with water for about 1-2 minutes. Filter the lime mixture into a clean serving glass and stir in the sugar syrup.
Drop in the preserved salted sour plum and top up with ice cubes
Notes
- To make a simple sugar syrup, dissolve 1 part of sugar in 1 part of water. Once sugar completely dissolve, remove from heat and let it cool before adding to your favourite beverages
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