Chocolate Walnut Brownies

Gooey, chocolatey brownies exactly what you can find in the bakery can be prepared at the comfort at your own kitchen. I ate only one bite of this black/brown beauty. Reason being, i'm allergic to walnuts. Everytime i i take a bite of any dishes that added walnuts into it my lips swollen up in no seconds. What an easy way to get a sexy lips without botox. There goes my story with humble walnuts but, my family loves chocolate brownies with chopped walnuts. Thus, I baked this brownies during weekend and the whole family enjoyed them to the very last piece. Afterall, i couldn't be asking for more. The satisfaction of watching them indulging the brownies indeed a great pleasure



Ingredients

1 3/4 cups all purpose flour
3 eggs
semisweet chocolate,cut into pieces
1 cup butter
3/4 cup cocoa powder
1 cup brown sugar
1 cup chopped walnut
1 tbsp vanilla essence
1/2 tsp baking powder
1/3 tsp salt

Toppings

Chopped walnuts
Vanilla ice cream


Methods

Line the bottom of a 9' inch baking tin with baking paper. Preheat oven at 350' F or 180' Cel

In a large bowl sift together flour,baking powder,cocoa powder and salt. Keep aside

In a saucepan over a low heat, melt chocolate and butter. Stir occasionally to avoid burning.Remove from heat and allow it to cool. Add the eggs one at a time and stir vigorously

Add the chocolate mixture into the flour mixture. Add vanilla essence and chopped walnuts and stir till well combined

Pour into a prepared baking tin and bake for 30 minutes. Remove from oven. Let the brownies cool completely before cutting into squares.

Top with a scoop of vanilla ice cream and chopped walnuts