Peach granita is a perfect summer treat. This icy dessert is so easy to make with just grinding,freezing and scraping. If you couldn't get fresh peaches, canned peaches comes handy to prepare this summer treat. When i'm preparing granita at home i always look forward for my little girls help for scraping and the girls loves their task.
Peach granita is a delicious and luscious to serve for that summer BBQ party. I made this granita months ago and i don't know why it takes me so long to blog it. Sweet,smooth,cool and refreshing peach granita is surely a hit among kids and adults alike
Ingredients
3 ripe peaches, peeled and pitted
1/4 tsp salt
1 tbsp lemon juice
1/2 cup sugar
1/2 cup water
Methods
Cut the peaches into pieces
In a food processor or grinder, puree the peaches,salt,lemon juice,water and sugar.
Pour the mixture into an 9 inch baking dish and freeze for 3-4 hours. Remove mixture from freezer and scrape the mixture with a fork until fluffy to break the ice crystal.
Spoon the peach granita into a serving mug/glass and enjoy immediately
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